Hour 22

scraping the barrel here

asking me to write about pizza

most of which I’d rather not

but then I remember the glorious pizza of my childhood

Shakey’s Pizza Parlor

oh the world has never seen pizza in all its potential glory

unless they experienced pizza in its American infancy

large viewing windows, the better to see the miraculous thin dough discs flung into the air

by white-aproned teenage boys hiding their pimples under a full-on toque blanche

thin crust, thin crust, thin crust

and black-and-white silent films looped to the timing of a player piano

ahh, pizza was never so grand

4 thoughts on “Hour 22

  1. Nostalgia trip–Shakeys!

    One could write odes to pizza as the most playful, creative food: cold for breakfast, hot for lunch or dinner.

    I love the thin crust, thin crust, thin crust insistence; it’s polarizing in the pizza world (thick clusters unite!).

Leave a Reply

Your email address will not be published. Required fields are marked *