10 Wooden Cups – hour EIGHT

10 wooden cups balanced in a line

each with 4 eggs in different hues of blue


hard boiled for scooping and eating

or peeled and chopped and

mixed with oil and mustard and


served up for the community to

nibble on rye sliced thin to


make it stretch

like fishes and loaves in that unlikely scenario


where people told their story

10 of them balanced in a bowl line woodenly


served up to a community

grief-stricken and

struck dumb as eggs


of any



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